Monday, March 5, 2012

homemade Sweet and Savoury Pork

Yesterday, I was looking through some recipe book and found this very simple dish.. so Vivian and I have a try on it.. it's called:

Sweet and Savoury Pork
Serves 4:
8 pork spare ribs
1/2 cup sugar
1/2 cup oyster sauce
1/4 cup sesame oil

1. Place pork into a dish. Combine other ingredients. Toss with pork.
2. Cover and refrigerate for 1 to 2 hours. Pour pork and marinade into a frying pan. Cook, covered, over very low heat for 30 to 35 minutes, turning occasionally, until marinade has almost evaporated.
3. Done =)

Isn't it simple?? but while marinating, we found out tat 1/2 is kinda 'too much'... so we juz add on our own.. but it still taste good... doesn't it look good?? ^^

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